Preheat oven to 350°. Spray two 5x9 inch bread loaf pans with cooking spray.
In a large bowl, stir together the flour and next four ingredients.
Add the almond milk through the 1 1/2 teaspoons almond extract and mix well to combine.
Pour evenly into the two loaf pans. Bake for 50-60 minutes or until a toothpick inserted in the center comes out clean.
In a small bowl, combine the 1/3 cup sugar and next three ingredients. Drizzle over bread while still hot. Let cool and enjoy.