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Buttermilk Waffles

Ingredients

  • 1 3/4 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 tablespoon sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking soda
  • 3 eggs beaten
  • 8 tablespoons unsalted butter melted
  • 1 1/2 cups buttermilk

Instructions

  1. In a large bowl, combine flour, baking powder, sugar, salt and baking powder.

  2. In another bowl, whisk together the butter, eggs and buttermilk.

  3. Make a well in the center of the dry ingredients and pour in the wet ingredients. Whisk gently to combine. Batter will be slightly lumpy.

  4. Cook according to your waffle iron manufacturer's directions.

  5. Serve with maple syrup.